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Press arm foot, model 250E-275E CE with extension, for FAC slicers. End component that holds the food against the blade during cutting.
Press arm foot (zampa), model 250E-275E CE, extended version, for FAC gravity slicers. This is the end component of the press arm that pushes and holds the food against the blade during cutting; the extended version allows larger pieces of food to be worked compared to the standard non-extended foot.
It should be replaced when it shows wear or excessive play in the coupling with the rod, or cracks that compromise its grip on the food during cutting: conditions that reduce both operator safety and cut quality.
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