Ergonomic slicer, with minimum overall dimensions, ideal for slicing salami, meats, cheeses and bread. Its line allows a perfect cleaning after use, thanks to the total absence of areas where dirt can nest. Designed according to the safety regulations in force this slicer has the following characteristics:

base in lacquered aluminum with food paints
blade cover, goods plate, slice adjustment bulkhead and fixed blade protection ring in aluminum with anodic glossy oxidation, so as to obtain a hygienically clean and anti-corrosion product
professional ventilated motor to limit the heating and make it silent
blade holder shaft mounted on a double bearing that makes the slicer silent
hardened, ground and hard chromium-plated professional blade to keep cutting efficiency longer
removable sharpener with double emery for sharpening and deburring